What causes wheat allergy?
Wheat allergy is caused due to an adverse reaction of the immune system to one or more proteins in wheat, like albumin, globulin, gliadin and glutenin (gluten). Wheat allergy can arise after consuming wheat-containing products or inhaling flour containing wheat proteins (baker’s asthma).
A person with wheat allergy usually exhibits the following symptoms within minutes to a few hours of consuming or inhaling wheat products:
How can wheat allergy be prevented?
Wheat allergy can be prevented by excluding the food products like bread crumbs, bran, cereal extract, gluten flour, wheat germ and whole wheat flour from your diet. Apart from these products, a person with wheat allergy should look out for hidden sources of wheat like:
Wheat and wheat containing products are staple food products in many families. So avoiding them totally is a difficult task. Hence, one should be aware of the following treatment methods, incase he develops a wheat allergy:
Urgent treatment of wheat allergy
Urgent treatment of wheat allergy is possible with allopathic medicines that reduce allergy symptoms like runny nose, urticaria and life threatening conditions like asthma and anaphylactic shock. The three main groups of allopathic medicines are:
Long-term treatment of wheat allergy
Long-term treatment of wheat allergy includes methods that help a person to get rid of his allergic symptoms without having to worry about consuming wheat and wheat products. These methods are based on immune therapy and alternative treatments.
Immune therapy for treating wheat allergy
Immune therapy for treating wheat allergy involves desensitizing a person’s body with vaccine shots. These shots consist of gradually increasing doses of the wheat protein to which one is allergic. Progressively, the person becomes less responsive to the wheat allergen, which leads to a complete block between his immune system and wheat.
BioSET for wheat allergy
BioSET or Bioenergetic Sensitivity and Enzymatic Therapy is an allergy elimination technique that focuses on specific organ detoxification, bioenergetic testing and enzyme therapy. It is successfully used to treat wheat allergy by assessing the enzyme and glandular functions required to digest wheat products. The method consists of three parts:
Read our article on allergy relief 101 to understand the various methods to treat a person with acute allergic reactions and herbal and alternative cures for long term allergy relief.